Raise your hand if you like chocolate…
…and peanut butter…
…and if your mouth is watering looking at these pictures.
Yes, they really are as amazing and addicting as they look!
We made these mini peanut butter brownie bites on Sunday and we are in heaven.
Not to mention, they’re super easy! I think all we make is easy recipes around here 😉 Recipe below.
Preheat oven to 350 degrees. Spray mini muffin tins well. And I mean, really well. Make brownie batter. We love using Ghirardelli Triple Chocolate Brownie Mix from Costco. It’s our favorite! Spoon into muffin tin, about 3/4 the way full, and bake for 13 minutes. Let cool then remove from pan. Press down centers to make into a cup. I did have to remove a few centers, but for the most part, I just pushed them down towards the bottom and sides. Mix together 1 cup peanut butter and 1-2 cups powdered sugar. 1 cup will make it only a little bit sweeter (what we prefer!) and 2 cups will make it extra sweet. The mix will look a little crumbly. Add a tablespoon or so of milk, or until desired consistency. (It will feel like a frosting but not quite as sweet!) Scoop filling into piping bag or Ziploc bag and cut the corner off. Pipe into brownie cups and adorn with chocolate chips. Mmmmm!